Creative Cake Decorator - Part-Time Position in Sleman, Yogyakarta
Join Meraya Mentai as a Cake Decorator and bring your artistic flair to life in the heart of Sleman, Yogyakarta! We are seeking a creative, detail-oriented, and team-oriented individual to craft stunning edible masterpieces that delight our customers. As a part-time position, you'll work alongside our talented team to create beautiful and unique cakes for various occasions, from weddings to birthdays.
At Meraya Mentai, we pride ourselves on our commitment to quality and creativity. Our bakery is known for its stunning cake designs, and we're looking for someone who shares our passion for culinary artistry. You'll have the opportunity to work with the latest cake decorating tools and techniques, ensuring that every cake we create is a work of art.
๐ Tanggung Jawab Pekerjaan
- Create visually stunning and delicious cakes using high-quality ingredients and advanced decorating techniques.
- Work with our team to design and customize cakes based on customer requests and trends.
- Use tools such as fondant, sugar paste, edible glitter, and other decorating materials to bring designs to life.
- Ensure all cakes meet our high standards of quality and presentation.
- Collaborate with our bakers to ensure cakes are baked to perfection before decorating.
- Keep up-to-date with the latest trends and techniques in cake decorating.
- Maintain a clean and organized workspace to ensure efficiency and safety.
- Assist in training new staff on cake decorating techniques and best practices.
๐ Kualifikasi & Syarat
- At least 2 years of experience in cake decorating, either in a professional setting or through extensive personal practice.
- Strong understanding of cake decorating techniques, including fondant work, sugar sculpting, and piping.
- Portfolio showcasing your previous work, demonstrating your creativity and attention to detail.
- Familiarity with cake decorating software such as Adobe Photoshop or Procreate.
- Ability to work well in a team and communicate effectively with customers and colleagues.
- Flexible schedule, including evenings and weekends, to accommodate customer orders and events.
- Passion for baking and a keen eye for design.
- Valid food handler's certificate or willingness to obtain one.
๐ ๏ธ Keahlian
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